Interview
Coptic Church
Creed
Egypt
Freedom of Belief
Middle East
Monastic life
S&U interviews
9 min read

An Archbishop’s life: monasteries, martyrs and media

Archbishop Angaelos, the leader of the Coptic Church in the UK, is one of the most respected and recognisable Christian leaders in the UK and around the world. He shares his journey and that of the Middle East's largest church in conversation with Belle Tindall and Graham Tomlin.

Belle is the staff writer at Seen & Unseen and co-host of its Re-enchanting podcast.

An archbishop wearing a black hat and robes stands next to a new building's plaque, while King Charles, wearing a suit stands the other side holding a mic.
The archbishop with King Charles at the opening of a Coptic Church centre.

Archbishop Angaelos, the first Coptic Orthodox Archbishop of London, tells Graham Tomlin and Belle Tindall what life is like as a Coptic Orthodox monk, what makes this church so distinctive, and why, despite the harrowing danger that so many Christians are in, we should not consider them to be victims.  

We wanted to discover your background and what has led you to where you are today, yet also about the situation faced by the Coptic Orthodox Church, both here in Europe, but also in Egypt as well.

But I'm just going to start off the conversation by asking you about your own story. You were born in Cairo, in Egypt - did you also grow up there? And how did you become an Archbishop in the Coptic Orthodox Church?

By complete surprise to me. 

I was born in Egypt and we migrated as a family to Australia when I was five. I finished my education there, completed my qualifications, worked. And then I decided to go back to Egypt to join the monastery, expecting that I would live the rest of my life in, quite literally, the desert.

How old were you when you decided that? 

I was the ripe old age of twenty-two. 

And what prompted it? That’s quite an unusual decision. 

It is, I think, like any sort of ministry, a calling.

And no, there were no bright lights or big voices. But I do remember the exact moment in my room, I was doing some postgraduate studies, so I had my books surrounding me, and all of a sudden I felt this incredible calling, this feeling. I remember I closed my book, put it on the side, and never looked back.

And that was it – I was going to the life of the monastery. But then in retrospect, you realise that the calling has been happening over a long period. That's the wonderful benefit of the hindsight. So many things had been preparing me for that moment, but that's the moment when it became real.

And so, you moved back to Egypt, and you joined one of the monasteries, which of course goes back to the days of Antony, back in the second century, and that long tradition of Egyptian desert monasticism? 

I did.

The monastery is halfway between Cairo and Alexandria. And it's said that that part of wilderness was a monastic area where there were, at one stage, 10,000 monks and nuns. There were 50 major monasteries and 500 settlements. It has been there for 1,500 years, which is quite the history.

I remember one particular instance when I was there, towards the end of my time (I was there for six years before I was sent to the UK to serve), I was walking down a tunnel, a tunnel that links the back of the church with the refectory. Because, of course, monks would come from the desert, gather for Liturgy in the church, and then after they finished, would move into the refectory to break the fast. And I just had shivers down my spine. I don't know why, but for the first time, it struck me that monks had been walking up and down this tunnel for 1,500 years, and I was the latest generation of monks to do that very thing. It was just such a beautiful feeling.

There's been quite a revival of Coptic monasticism in Egypt in recent decades.

What has stimulated that revival?

It was stimulated by the late Pope Shenouda III, who was our Pope before the current Pope Tawadros II. He was a monk from the same region, the same area. He had a great love of monasticism, and really did reinvigorate monastic life through small things, such as that he ensured that his residence was in the monastery. 

He wanted the monasteries to have more of a presence in people's lives. Because, if you imagine a community that is living under persecution, they need their monasteries as a haven. I remember one particular day, it was 6th October, which is the Egyptian Day of Independence, and a public holiday. I went to the main monastery and spoke to one of the monks who looked after the guests, and he had said that on that day, 10,000 pilgrims had come through the monastery. They come in busloads from all over the country. It becomes their haven, their escape. 

Monasticism is one of the three major pillars of the Coptic Orthodox Church, along with theological teaching, and martyrology. So there is still a great space for monasticism, and we have a very specific experience of it, because we have an oversubscription of people wanting to be monks and nuns. For that reason we're constantly building monastic cells in our monasteries and our convents, to keep up with the demand.

It's quite a rigorous life. We wake up at 4am for what we call midnight praises, which are preceded by the Midnight Prayers, one of the seven offices that are prayed throughout the day: a series of psalms, Scripture readings and litanies. That will go through to about 6am, at which point there will be a Eucharistic service, and then monks go back to their cells. Those who don't have to work very early will get a little bit of sleep, others will go straight into their work. All of the monks work.

They do everything from overseeing agricultural work, to construction and maintenance. There is a workforce of about, let's say, two to three hundred, just to oversee these incredible acres of agricultural farmland. We also have livestock.

There are monks who will be responsible for guests, engineering, and so on. So, everyone has a job. It's like a city. It's a complete community.

In the evening, at sunset, we meet in church again for the evening prayers, where again, we chant the Psalms, read Scripture, and then we literally go out and walk in the desert, and just greet sunset in the desert, then come back and then do our own studies.

Do you miss being there? 

Well, I still have my cell there, because monks die to the world. You see, there are two parts of a monastic consecration service. The first half is a full funeral service, where you lie on the ground, are covered with an altar curtain, and there’s a full funeral service for you. Your old life has concluded. The second part is a joyous service where you get up, are given a new name, and are welcomed into monastic life. The monastery becomes your family. So, my cell will remain mine in my monastery until I die, because I have nowhere else to go to. It’s home. 

Tell us a little bit about the Coptic Orthodox Church, what makes it distinct?

Well, Coptic simply means Egyptian. 

Christianity has been in Egypt since the first century. In 55 AD, St Mark the Evangelist, the writer of the Gospel, went to Egypt and started preaching Christianity there.

It spread quite quickly because of the foundation of ancient Egyptian theology and mythology. In the Egyptian spirituality, you already have concepts of deities, an afterlife and of judgment. It was easy for Egyptians to absorb and accept the idea of Christ and Christianity.

Within a few centuries, Egypt became 85 per cent Christian. The church has remained there. St Mark is considered our first Pope, and we’ve had an unbroken succession of priesthood until now; so I can trace my priestly ancestry all the way back to St. Mark, and through him, to Jesus. 

We are also a very scriptural church, with the Bible is core to all things. It's also a deeply sacramental church.

While Islam and Arabization in Egypt started in the seventh century in Egypt, Christianity went back to the first century. So, our roots are in ancient Egypt.

I think that's important for us because it shows not only the longevity, but the resilience of the Christians in Egypt, who have been persecuted massively. If it wasn't Rome, it was Byzantium, the Turks, and many others. And yet the church remains strong. It still remains the largest Christian gathering in the Middle East, with  about 15 million Christians in the Egypt. 

You began talking about the reality of persecution. This always strikes me when I meet Coptic Christians. I have a Coptic friend in Jerusalem who has the cross tattooed on his wrist, as all Coptic Christians do.

Yes. It’s a proclamation of Faith and a daily witness.

And I suppose, most people’s minds go to that horrific event in 2015 when 21 Coptic Christians were lined up on the beach and beheaded by ISIS.

I just want to offer a slight correction, there were 20 Coptic Christians and one of them was a Ghanaian whose name was Matthew.

You must remember that time. Do you remember where you were when you heard that and what your reactions were and what were your feelings around that time? 

Absolutely. The Libya martyrs were pivotal in my life.

You were talking about tattooed Coptic crosses, I have one on my right wrist on the inside of the wrist, if you imagine palm facing up.

I didn't have one originally because I grew up in Australia. I had it done in 2015 after the Libya martyrs because I was so moved by their story and I was so moved by their witness. And so this was done in memory of that.

I remember it very well. I was visiting a family and over the course of the day, we were receiving lots of communications backwards and forwards that these men, who had been kidnapped and we didn't know where they were, had died. The Egyptian foreign ministry said they had died. Then they said they hadn't. There was confusion all day.

And then I finally got a call around 8pm from a news organisation to say that there was a video.

I remember jumping in my car and driving. I stopped along the way because I thought people wanted to know. I posted on my Twitter account that it had been confirmed that these men had died, and that we were praying for their families and communities.

I don't know why, but I felt compelled to write ‘father forgive’ at the end of my message. It's just what I felt. I went and did this interview, and the interviewer asked - how can you talk about forgiveness? How does a Coptic bishop, who sees this happen to his spiritual children, talk about forgiveness? Quite simply, that's really what we've been taught by our church: forgiveness, resilience, and reconciliation. 

I remember, during the next 24 hours, I must have done something like 36 back-to-back interviews between television, radio and press, and the whole conversation became about forgiveness.

Even right up to today, it's remarkable how much the witness of these men has touched so many lives. 

We can spend a lot of our Christian lives only pondering the hypothetical. And yet, some of the real tenets of Christianity are laser sharp for those who face persecution. They're focused and their witness is vibrant. Those of us who don't have pressure put on us for our faith have so much to learn from them about the preciousness and resilience of our faith. 

This has been the story of Christianity since the beginning, since our Lord Jesus Christ himself walked on this earth. He was rejected and persecuted. He was captured, tortured, killed, and so that is our story. It's one of carrying that cross, but carrying the cross comes with grace.

One thing concerns me sometimes - when we speak of Christians who are persecuted, we speak of them as victims. The language we use is ‘survivors’, not ‘victims’. Christian communities have survived, and survived incredibly well, with great courage and grace.

Essay
Creed
Eating
7 min read

The meaning of meals

Food is the nexus of relationships. Matthew Croasmun notes that food, and all created things, are most themselves when they are more than merely themselves.

Matthew is the author of five books including the New York Times bestseller Life Worth Living: A Guide to What Matters Most (with Miroslav Volf and Ryan McAnnally-Linz). He is an Associate Research Scholar and the Director of the Life Worth Living program at the Yale Center for Faith & Culture.

Around a table, against a backdrop of fret-cut wood, three people talk and listen to each other with great interest.
Inside Lina Ghotmeh's À table pavilion at the Serpentine Gallery.
Serpentine Gallery.

This summer’s Serpentine Pavilion in Hyde Park, À table, designed by Lebanese architect Lina Ghotmeh, invites us “to the table.” The extraordinary, long tables ringing the pavilion invite us to a meal and to conversation. To connect with one another and with the Earth that sustains our lives.  

Ghotmeh’s invitation is an important one, if we have ears to hear. Through seeing what meals are, what they ought to be, and what they invite us to imagine, we discover what we are and what we ought to hope for.  

Meals help us understand what we are. We can sometimes rush past questions about our materiality. Attending to meals won’t allow us to do that. Food, after all, is fundamental to life. We are what we eat and drink.  

Early in the biblical stories of the life of Jesus, Jesus is confronted with this fact of human life. Hungry after forty days of fasting in the desert, Satan suggests Jesus miraculously produce some food for himself out of the rocks at hand. His response, a quotation from Hebrew scripture, “the human does not live by bread alone,” might at first seem like a hyper-spiritual attempt to deny our bodily dependence on food.  But I take it that Jesus isn’t proposing that the human live without bread. He’s asking us to take a closer look at bread to see that it is more than merely bread. What he invites us to see will yet affirm that we are profoundly interdependent within the natural world of which we are a part. Our hunger and the food that satisfies it is one of the most visceral reminders of just this fact. 

To desire a good meal is to seek to attend to the many relationships at our tables and to pursue nourishing mutuality.

Food, however, is more than merely food. Food is a nexus of relationship. The rest of the verse Jesus cites goes on to insist that food comes by the “word that comes from the mouth of the Lord.” Even as we live by bread, we live by Divine words, because the bread we eat—the bread we are—comes to us as a Divine gift. In the biblical imagination, everything comes from God. In the beginning, God spoke and there was. That’s true of the wheat and rye and barley or whatever else we use to make our bread, and it is true also of the human cultures and traditions through which these natural goods come to be bread.  

Bread is more than merely bread; it is a Divine gift. In fact, it turns out, that every good thing is like bread in this way: created things are most themselves when they are more than merely themselves. This is just the sort of thing the creation is. It is an interrelated, connected whole, marked by relationship within and without. Created things are most themselves in right relationship to one another and to the God who created them. As a created good, food is more than just food. 

And, of course, meals are more than just food. Meals are sites of relationship. Particularly in our globalized world, our simple tables often conspire to hide fantastically complex networks of relationship implicated upon them. These networks interweave relationships among people and places—seen and unseen.  

The people implicated at our table include those around the table; those who foraged for, grew, transported, and prepared the food; those whose cultures for generations cultivated the plants, animals, fungi, dairy products and all the rest that find their places on our table; those whose histories and cultures gave rise—through creativity, necessity, or both—to the cuisines that weave together these natural and cultivated elements; and those absent from our tables who yet hunger for food. The places implicated include the fields and wilds and rivers and seas whence the food itself comes; the lands whence the cuisines and cultures hail; and the places we occupy as we share the table.  

So, meals are more than just food. But then, meals most worthy of the name are more than just meals. Meals are not just sites of any old relationship. At their best, they are sites of nourishing mutual encounter between people, places, and the God who created them all. To desire a good meal is to seek to attend to the many relationships at our tables and to pursue nourishing mutuality. To seek the good of the wilds and streams from which our food has come—to seek a way of relating to these places such that those relationships are mutually nourishing. To seek the good of the people seen and unseen but nevertheless “present” inasmuch as they are implicated at our tables.  

In days like ours, our tables are sites of mutual encounter, but the encounter is not nourishing to all involved.

At times, a good meal in this broken world will take the form of fasting in solidarity with or materially for the sake of those who hunger for what we so readily waste. In attending to our interrelatedness with the people and the places God has created, we begin to understand what it is also to attend to our relatedness to God at the table. Each of us—human, plant, animal, field, river, sea—we become most what we are when we become more than just ourselves. We become most ourselves when we attend to our relatedness to one another, when we attend to the God who created us for mutual flourishing.  

It is in these complex webs of interrelationship that what we are begins to suggest to us who we are: we are sharers of God’s home, members of God’s family, citizens, as Jesus put it, of God’s kingdom. The Kingdom of God is just this: all things flourishing in right relationship with one another and with God their creator. One of Jesus’s favorite metaphors for the Kingdom was that of a heavenly banquet. Seated at God’s table, our citizenship, our kinship, our mutual interdependence is plain. 

And yet we are not all flourishing. When I visited last year’s Serpentine Pavilion, Hyde Park was bleached from drought and heat. The would-be lawns felt like deserted wastelands; it was disorienting. Such sights testify to our profound interrelatedness, though against our flourishing. On the Black Sea, wheat that may never become bread, because it is trapped by war offers an analogous testimony. Our lives are deeply intertwined; just so, we are not flourishing. In days like ours, our tables are sites of mutual encounter, but the encounter is not nourishing to all involved. 

If all Jesus offered were a vision of the table as it could be—as it should be—our reflection would have to end here. “Look at what our meals might be,” we might say. “Let us make them so! Let us build the Kingdom of God.” War and climate catastrophe, beware! 

But Jesus never instructed his followers to build the Kingdom. Rather, he invited them to receive it, and in so doing, participate in its coming. 

One of Jesus’ most common ways of inviting people to receive the Kingdom was by inviting them to a meal. These were meals in all our ordinary senses. They were sites of relationship. Particularly as Luke, one of the four gospel writers, tells it, Jesus was constantly offering advice about who to invite to the table. He warned about which absences revealed life-denying alienation. He convened and commended gatherings of rich and poor, religious and irreligious, nevertheless gathered for nourishing mutual encounter.  

These meals are not only revolutionary social projects (though they were and can still be exactly that). In the ministry of Jesus, meals become announcements and enactments of the Kingdom of God. Meals become invitations to and demonstrations of the ultimate Home that God is making for God and God’s creation to flourish together. It is this Home that Jesus invites us to inhabit with him. When we share meals that are more than mere meals, when we allow God to transform our relationships with one another and within the natural world, our meals, too, can become sites of God’s transforming presence—the Home of God coming to be among mortals.  

So, when we come to the table—whether Ghotmeh’s table or the table in our homes—let’s be aware of the opportunity presented to us. At the table, we are invited to know bread that is more than mere bread, even as we are more than merely ourselves. At the table, we are invited into mutually nourishing encounter with one another, within the natural world, and with the God who created it all. At the table, we are invited to be at home with one another in the presence of God in whom all things are finding their Home.